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Well technically same street address, but different unit number! 

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So we’ve taken the big, rather daunting leap, from cooking in the comfort of our home-kitchen, to a small industrial kitchen on North Coast Road.

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We were in hysterics yesterday after purchasing some new, extra large pots and colanders…

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We feel like really big, grown up “business owners” (CEOs, Directors whats the least pompous word t

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We are so excited to be able to step forward, whole-heartedly into our new venture – We are Food!

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