Beef Stroganoff Family
Slow-cooked lean beef strips, tossed in a deliciously creamy sauce with a generous helping of oven roasted mushrooms and fresh green peas.
This family portion is a firm favourite for all, serve it with rice, mash or your favourite pasta.
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- Regular price R 365.00
AIR FRYER: From frozen. Remove sleeve, keep lid on. Bake at 180°C for 35-45 mins.
OVEN: From frozen. Preheat to 180°C. Remove sleeve, keep lid on. Bake for 45-55 mins, stir halfway.
MICROWAVE: Allow to defrost. Remove sleeve, keep lid on. Heat for 7-9 mins, stir halfway
IF THAWED: Reduce cooking time accordingly. *Ensure food is heated through before serving*
Creamy Stroganoff Sauce (64%), Cooked Beef (29%), Braised Mushrooms (4%). Beef, Water, Mushrooms, Onion, Cream, Peas, Butter (Cream, Salt), Wheat Flour, Sunflower Oil, Beef Stock (Salt, Corn Starch, Flavouring, Dehydrated Vegetables (Onion, Carrot, Sun-Dried Tomato, Garlic), Sugar, Potassium Chloride, Caramel Colour, Yeast Extract, Herbs, Canola Oil, Spices, Flavouring, Acidity Regulator), Sugar, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Sodium Bisulfite), Salt, Black Pepper
Allergens: Cow's Milk, Wheat, Gluten.
Made in a factory that uses nuts, tree nuts, egg, soya & shellfish
Typical Nutritional Information Per 100g Per single serving (280g) Energy (kJ) 839 2349 Protein (g) 12.6 35.4 Glycaemic carbohydrate (g) 6.4 17.8 Of which total sugar (g) 1.7 4.8 Total fat (g) 13.7 38.4 Of which saturated fat (g) 7.9 22.1 Of which cholesterol (mg) 43.1 120.6 Dietary fibre (g) 0.9 2.5 Total sodium (mg) 265 741 *Calculation based on the analytical values of individual ingredients Common allergens: Cow's Milk, Wheat, Gluten. Nutritional Analysis provided by CHOW. Correct as of 2019/11/15