Slow-cooked Italian bolognaise, layered with creamy Béchamel sauce & lasagne sheets, topped with grated cheddar cheese.
- Regular price R 55.00
*NOT SUITABLE FOR MICROWAVE*
OVEN: Heat from Frozen. Preheat oven to 180’C, remove lid and cook for 35-40 mins. Allow to stand for 5 mins before serving.
pasta, beef mince, tomatoes, onions, carrots, celery, garlic, milk, flour, butter, cheddar cheese, beef stock, sunflower oil, origanum, bay leaves, seasoning