MICROWAVE: From frozen. Remove lid & heat for 9 mins, stir at 3 min intervals.
IF THAWED: Remove lid & heat for 3 mins, stir halfway. *Ensure food is heated through before serving*
Butternut (67%), Water, Cream, Onions, Sunflower Oil, Salt, Vegetable Stock (Salt, Dehydrated Vegetables (Onion, Carrot, Mushroom, Sun-dried Tomato, Garlic, Celery), Corn Starch, Sugar, Maltodextrin, Herbs, Yeast Extract, Canola Oil, Spices (Radurised), Flavouring, Colourant, Citric Acid), Garlic, Black Pepper
Allergens: Cow's Milk.
Made in a factory that uses wheat, gluten, nuts, tree nuts, egg, soya & shellfish
| | Per 100g | Per serving (250g) |
| Energy (kJ) | 285 | 712 |
| Protein (g) | 1.5 | 3.8 |
| Glycaemic carbohydrate (g) | 8 | 20 |
| Of which total sugar (g) | 4.7 | 11.8 |
| Total fat (g) | 3 | 7.4 |
| Of which saturated fat (g) | 1.5 | 3.9 |
| Dietary fibre (g) | 1.2 | 3.1 |
| Total sodium (mg) | 278 | 695 |
| *Calculation based on the analytical values of individual ingredients |
| Nutritional Analysis provided by Vanessa Clark Dietitian |
| Correct as of 2021/05/11 |
