Chicken, Bacon & Leek Pie Family

*NOT SUITABLE FOR MICROWAVE* 

AIR FRYER: From frozen. Remove sleeve & lid. Bake at 180°C for 25-35 mins. 

OVEN: From frozen. Preheat to 180°C. Remove sleeve & lid. Bake for 35-45 mins. 

IF THAWED: Reduce cooking time accordingly. *Ensure food is heated through before serving*

Chicken Pie Filling (78.6%), Puff Pastry (21.4%) Water, Puff Pastry (Wheat Flour, Water, Vegan Margarine (Palm Kernel Fat, Coconut Kernel Fat, Emulsifier, Flavorants, Salt)), Chicken (17%), Carrots, Cream, Bacon (Pork, Salt, Water, Emulsifiers, Dextrose, Sugar, Maltodextrin, Sodium Erythorbate, Acidity Regulator, Ascorbic Acid, Anticaking Agent, Flavouring), (6.4%), Celery, Peas, Leeks (3.2%), Wheat Flour, Butter (Cream, Salt), Corn Flour, Salt, Origanum, Garlic, Chicken Stock (Salt, Corn Starch, Flavouring, Dehydrated Vegetables (Onion, Carrot, Leek, Celery, Garlic), Sugar, Dextrose, Potassium Chloride, Yeast Extract, Canola Oil, Herbs, Spices (Radurised), Citric Acid), Black Pepper

Allergens: Cow's Milk, Wheat, Gluten. 

Made in a factory that uses nuts, tree nuts, egg, soya & shellfish