Butter Chicken 1kg
*Please note: New Packaging, New Size, Better Price, Same Delish Meal inside!
Yoghurt and Indian-spice marinated chicken breast pieces in a mild cream and tomato curry sauce When we say we marinade our chicken, we do this for at least 18 hours for maximum flavour.
Just add Basmati rice.
Heat from frozen in the Airfryer or Oven.
Also available in a 280g portion here
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- Regular price R 299.00
AIR FRYER: From frozen. Remove box, keep lid securely closed. Bake at 180°C for 30-40 mins.
OVEN: From frozen. Preheat to 180°C. Remove box, keep lid on. Bake for 35-45 mins, stir halfway.
MICROWAVE: Allow to defrost. Remove box, keep lid on. Heat for 7-9 mins, stir halfway
IF THAWED: Reduce cooking time accordingly. *Ensure food is heated through before serving*
Cream Sauce (57%): Peeled Tomatoes (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Cream (Milk), Water, Vegetable Oil (Sunflower Seed), Honey, Modified Starch, Salt, Tomato Paste (Tomato, Water, Acidity Regulator (Citric Acid)), Garam Masala (Irradiated), Garlic, Ginger, Cardamom, Fenugreek, Curry Leaves, Bay Leaves, White Pepper. Yoghurt Chicken Breast Pieces (43%): Chicken Breast, Plain Yoghurt (Full Cream Milk, Cream, Stabiliser (Chemically Modifies Starch (E1442), Preservative (Natamycin), Maltodextrin, Anticaking agent (E551), Yoghurt Cultures), Lemon Juice, Garlic, Salt, Ginger, Irradiated Spices (Turmeric, Garum Masala, Peri Peri).
Made in a factory that uses wheat, gluten, nuts, tree nuts, egg, soya & shellfish
Typical Nutritional Information Per 100g Per serving (280g) Energy (KJ) 523 1463 Protein (g) 10.9 30.6 Glycaemic carbohydrate (g) 7.0 20 Of which total sugar (g) 4.3 12.1 Total fat (g) 5.7 15.9 Of which saturated fat (g) 3.0 8.3 Dietary fibre (g) 0.8 2.1 Total sodium (mg) 399 1117 *Calculation based on the analytical values of individual ingredients Common allergens: Cow’s Milk. Correct as of 2022/10/26