Chicken Cordon Bleu Bake 1.2kg

*NOT SUITABLE FOR MICROWAVE* 

AIR FRYER: From frozen. Remove sleeve & lid. Bake at 180°C for 20-30 mins. 

OVEN: From frozen. Preheat to 180°C. Remove sleeve & lid. Bake for 25-40 mins. 

IF THAWED: Reduce cooking time accordingly. *Ensure food is heated through before serving*

Crumbed Chicken (48.6%), Tomato Sauce (34.3%), Cheese Sauce (14.3%), Cheese Topping (2.9%) Chicken, Tomato (Tomato, Tomato Juice, Citric Acid), Milk, Water, Panko Crumb (Wheat Flour, Corn Starch, Yeast, Salt , Flour Improver), Onion, Wheat Flour, Mozzarella Cheese (Milk, Salt, Calcium Chloride, Non-Animal Rennet, Selected Cultures), Sunflower Oil, Cheddar (Cow’s Milk, Salt, Sodium Nitrate, Calcium Chloride, Colourant, Microbial Rennet, Cheese Cultures), Salt, Basil, Parmesan (Cow's Milk, Salt, Cheese Culture, Non-Animal Rennet, Microbial Lipase, Calcium Chloride), Tomato Paste (Tomato, Water), Balsamic Vinegar (Wine Vinegar, Grape Must, Colourant, Preservative (Sulphur Dioxide)), Corn Flour, Garlic, Thyme, Rosemary, Chicken Stock (Salt, Corn Starch, Flavouring, Dehydrated Vegetables (Onion, Carrot, Leek, Celery, Garlic), Sugar, Dextrose, Potassium Chloride, Yeast Extract, Canola Oil, Herbs, Spices (Radurised), Citric Acid), Salt, Garlic, White Vinegar, Thyme, Brown Sugar, Bay Leaf, Black Pepper, Oregano, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Sodium Bisulfite), Paprika, Black Pepper

Allergens: Cow's Milk, Wheat, Gluten. 

Made in a factory that uses nuts, tree nuts, egg, soya & shellfish