Creamy Sundried Tomato Chicken
A decadent dish of lightly crumbed & tender chicken fillets in a sauce of slow-roasted tomato, basil & lemon cream sauce.
This dish works particularly well over your favourite pasta (we love it on tagliatelle or spaghetti) or as a saucy topping over a baked potato.
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- Regular price R 89.00
AIR FRYER: From frozen. Remove sleeve, keep lid on. Bake at 180°C for 20-30 mins.
OVEN: From frozen. Preheat to 180°C. Remove sleeve, keep lid on. Bake for 25-35 mins, stir halfway.
MICROWAVE: From frozen. Remove sleeve, keep lid on. Heat for 6-8 mins, stir halfway.
IF THAWED: Reduce cooking time accordingly. *Ensure food is heated through before serving*
Creamy Tomato Sauce (51.8%), Crumbed Chicken (35%), Sundried Tomato (13.2%) Cream, Chicken Fillets, Fresh Tomato, Tomato (Tomato, Tomato Juice, Citric Acid), Onion, White Bread (Wheat Flour, Water, Yeast, Salt, Sugar, Palm Fruit Fat, Soya Flour, Emulsifiers, Preservative (Calcium Priopionate), Flour Improvers, Minerals & Vitamins), Wheat Flour, Butter (Cream, Salt), Basil, Sunflower Oil, Lemon Marinade (Sunflower Oil, Lemon juice, Garlic, Origanum, Salt), Salt, Tomato Paste (Tomato, Water), Rosemary, Garlic, Lemon juice, Paprika, Black Pepper, Chilli Flakes
Allergens: Cow's Milk, Wheat, Gluten & Soya.
Made in a factory that uses nuts, tree nuts, egg & shellfish
Per 100g Per serving (280g) Energy (kJ) 655 1834 Protein (g) 11.2 31.5 Glycaemic carbohydrate (g) 5 15 Of which total sugar (g) 3 8.4 Total fat (g) 9.8 27.5 Of which saturated fat (g) 5.4 15.2 Dietary fibre (g) 0.8 2.2 Total sodium (mg) 239 670 *Calculation based on the analytical values of individual ingredients for product as packed Nutritional Analysis provided by Vanessa Clark Dietitian. Correct as of 2022/03/15