Vegetable Lasagne Family
Delicate layers of creamed spinach, Italian tomato sauce with roasted butternut layered in a creamy Béchamel sauce and lasagne.
- Regular price R 209.00
*NOT SUITABLE FOR MICROWAVE*
OVEN: Heat from Frozen. Preheat oven to 180’C, remove lid and cook for 60-70 mins.
Allow to stand for 10 mins before serving, until set. The more time the better the end result! If defrosted cook for 35-45 mins.
pasta, butternut, tomatoes, spinach, milk, onions, carrots, sunflower oil, butter, flour, cheddar cheese, garlic, origanum, cornflour, thyme, bay leaves, seasoning