Orange Malva Pudding
A traditional, gooey malva pudding, drenched in a creamy, toffee sauce with a touch of fresh orange juice and orange zest.
- Regular price R 132.00
*NOT SUITABLE FOR MICROWAVE*
OVEN: Heat from frozen. Remove from packaging, but leave in foil. Pre-heat oven to 160'C and cook for 10-15 mins. Allow to stand for 5 mins before serving.
flour, sugar, cream, eggs, margarine, orange juice, milk, vinegar, bicarb powder, baking powder, orange zest