MICROWAVE: Allow to defrost, remove the lid and microwave on high for 2-3 mins, stirring halfway.
Allow to stand for 1 minute before eating.
Cow's milk, Macaroni (Wheat, Gluten), Flour (Wheat, Gluten), Cheddar cheese (contains: Cow’s milk, Salt, Preservative (potassium/sodium nitrate), Butter (contains: Cow's milk, salt), Dijon mustard, Bay leaves, White pepper.
| | Per 100g | Per serving (200g) |
| Energy (kJ) | 788 | 1575 |
| Protein (g) | 6.3 | 12.5 |
| Glycaemic carbohydrate (g) | 22.7 | 45.4 |
| Of which total sugar (g) | 3.1 | 6.2 |
| Total fat (g) | 8.0 | 15.9 |
| Of which saturated fat (g) | 4.4 | 8.8 |
| Of which cholesterol (mg) | 22.3 | 44.5 |
| Dietary fibre (g) | 0.8 | 1.5 |
| Total sodium (mg) | 100 | 200 |
| *Calculation based on the analytical values of individual ingredients |
| Common allergens: Cow's milk, Wheat, Gluten. |
| Nutritional Analysis provided by CHOW. | |
| Correct as of 2020/01/06 | | |
