Apple & Blackberry Crumble
Sweet, fresh apples & tart blackberries are cooked to perfection under a crispy, oat & brown sugar crumble. Just like your granny used to make, this dessert is a crowd-pleaser.
Serve with ice cream in summer or pouring cream in winter.
- Regular price R 55.00
*NOT SUITABLE FOR MICROWAVE* OVEN: Heat from Frozen. Preheat oven to 180’C, remove lid and cook for 20-25 mins. Allow to stand for 5 mins before serving.
apples, flour (wheat, gluten), butter (cow's milk), sugar, oats (oats, gluten), corn flour, lemon juice, cinnamon